​Little Pink Kitchen Is Hiring! Join Us!
Private Commercial Kitchen – Just production! No service!​
​
Little Pink Kitchen provides wholesome, high-quality meals created in a lively, supportive, and flexible environment. We are growing and looking for qualified, dedicated team members who share our values and are committed to creating a unique dining experience for our clients. We are happy to train the right people, pay competitive rates, and have terrific benefits.

Part Time Prep Cook or Kitchen Assistant
Prep cooks perform various food preparation, dish assembly, and cleaning tasks to ensure our private commercial kitchen (located in Lakewood) remains safe and efficient while creating healthy and delicious dishes for clients. Kitchen assistants keep everything going by breaking down returned coolers and Pyrex, keeping the kitchen organized, portioning and plating sides and salads, and prepping fresh herbs and vegetables.

AVAILABLE SHIFTS:
Sundays – 8:00 am to 5:30 pm
Mondays – 8:00 am to 5:30 pm (hours can vary, might end earlier)
Tuesdays – 4:00 pm to 8:00 pm (cooler breakdown only, no cooking)
Thursdays – 11:00 am to 5:00 pm

WHAT WE ARE LOOKING FOR:

• An excellent work ethic, positive attitude, friendly personality
• Strong attention to detail and communication skills
• Awareness of major allergens and how to avoid cross-contamination
• Ability to follow directions and expedite tasks quickly and accurately
• Respectful and able to work well with other team members
• Pride and responsibility for one’s performance
• Loyalty and reliability

REQUIREMENTS:

• Preparing a variety of different foods using different methods
• Executing, portioning, packaging, and labeling dishes
• Following recipes; including measuring, weighing, and mixing ingredients
• Calculating and converting various units of measurement
• Dishwashing and end-of-day cleaning
• Breaking down returned coolers, washing, and sanitizing Pyrex
• English speaking

EXPERIENCE, not required but a bonus if you have:

• Cooked in a fast-paced, high-volume kitchen
• Worked with mass food production

BENEFITS:

• A rewarding job working with fun people in a supportive and flexible atmosphere
• Competitive pay starting at $19/hour, depending on experience
• Weekly direct deposit paychecks
• Paid vacation and paid sick leave
• Free shift meals
• Paid meal breaks

The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
Little Pink Kitchen is an EEO Employer
TO APPLY: Email your resume or work history, along with a note about yourself, to Willow at LPKWillow@gmail.com
                                                                                                                                                                                                                                    

Part Time Dishwasher
No experience needed.  We’re happy to train the right people!

SCHEDULE*:
Sundays – 3:00 to 5:30 pm (flexible)
Mondays – 11 am to 3 – 5 pm (flexible)

WHAT WE ARE LOOKING FOR:

• An excellent work ethic, positive attitude, friendly personality
• Ability to follow directions and expedite tasks quickly and accurately
• Respectful and able to work well with other team members
• Pride and responsibility for one’s performance
• Loyalty and reliability

REQUIREMENTS:

• Dishwashing and end-of-day cleaning
• Breaking down returned coolers, washing, and sanitizing Pyrex
• English speaking

BENEFITS:

• A rewarding job working with fun people in a supportive and flexible atmosphere
• Competitive pay starting at $17/hour, depending on experience
• Weekly direct deposit paychecks
• Paid vacation and paid sick leave
• Free shift meals
• Paid meal breaks
  The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
  Little Pink Kitchen is an EEO Employer
  ​TO APPLY: Email your resume or work history, along with a note about yourself, to Willow at LPKWillow@gmail.com